Experience a variety of Naval life as you work in the Officers’ Messes both at sea and ashore. Provide first-class service at everything from cocktail parties to diplomatic functions.

  • Service
  • Specialisation
  • Location
  • Starting Salary
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About the role

Navy Stewards work in Officers’ Messes at sea and ashore and can expect to serve anyone from the most junior officer in the Navy to Heads of State and members of the Royal Family - for as few as 10 or as many as 200. Your role is varied and includes serving up to three meals a day, bar tending; setting up and serving at official functions including cocktail parties, formal dinners, buffets, and morning and afternoon teas; and providing VIP support to high profile international and diplomatic functions either in NZ or overseas.

You will start your career with initial and professional training before gaining experience through practical, supervised on job training while working at the Navy base’s Officers Mess. Postings ashore and at sea will follow and there are opportunities for you to sit external, industry recognised qualifications for the City and Guilds of London Institute. Further training will assist with your professional development and progression in the Navy.

If you are involved in Kapa Haka we have our own Marae. You can help keep up traditions in the Defence Force which is really good.


Career progression and training

Career Progression
Basic Training
Job Training
Ongoing Training

Your hard work, experience, and training accomplishments as a Steward are rewarded by promotions in rank and salary. Following your initial training and consolidation, you can reasonably be expected to have attained a basic level of competence within 18 months of joining. This will be supplemented by a sea posting and then further training to prepare you for promotion to a supervisory role. Advanced training will involve both generic leadership skills and development as a steward. Successful completion of these will qualify you for a promotion to Leading Hand whereby you will be responsible for supervising a team of stewards, either at sea or ashore.

Upon successful enlistment into the Navy you’ll be posted to Devonport Navy base in Auckland. Here you will do complete your basic training.

You will start your Naval Training at the Devonport Naval Base with basic and specialist training. Your specialist steward training will be undertaken at the Defence Catering School where you will learn and develop skills in modern and relevant food service skills.

Following this initial training phase, you will complete on job training (OJT) and consolidate in the Wardroom (Officers’ Mess) in the Devonport Naval Base. As you gain more experience, you will post to sea for up to 18 months to become part of a small team onboard a ship that providing stewarding support to the Ship’s officers.

As your career progresses, you will undertake further training to develop your generic leadership skills and specialist skills. The ability to manage people effectively and efficient is a key part of your development. This training will provide you with additional skills and expertise to assist with your career progression.

Stewards receive comprehensive Navy training throughout their careers at a basic, supervisory and managerial level and receive qualifications in the following areas:

  • Service of meals and table settings
  • Serving of non and alcoholic beverages
  • Food preparation and presentation
  • Safe food handling
  • Personal hygiene
  • Customer Service
  • Kitchen safety
  • Basic food preparation
  • Basic food presentation and garnishing

Your basic steward training is validated by the award of City and Guilds of London Institute 7066-003 (Certificate in Food and Beverage Service) and Safe Food NZQA 167, 168.

Your advanced training, usually completed within 3 – 4 years of joining, is validated by the award of City and Guilds of London Institute 7066-015 (Diploma in Food and Beverage Service). Stewards also receive additional leadership training to assist with their career progression in both a specialist and general role.

In addition to Steward training, Stewards are also trained in Advanced Casualty Care. Stewards are part of Ships Medical Emergency Team and respond to medical incidences whether during a training exercise or for real.

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Salary and benefits

Careers in the Navy are well-rewarded, as well as being diverse and exciting. As you become more experienced and move up through the ranks, gaining additional skills and qualifications, you will see your salary rise accordingly.




Starting Salary


Higher Rank

Benefits and allowances

There are many additional benefits to being in the Defence Force, that will make your money go further.

For example, on top of your basic salary you can expect ‘Military Factor’. This provides you with significant extra financial rewards because of the commitment you’ve made to serve your country.

Free medical and dental
Access to subsidised equipment on base
Subsidised food on base
Competitive superannuation, up to 4% with KiwiSaver
Sponsored tertiary study programmes at all levels

Entry requirements

Fitness and Medical
Period of Service
  • Be a minimum of 17 years of age.
  • Meet the citizenship and security requirements to gain CV security clearance for this trade.
  • Be free of any criminal convictions for the previous two years.

You must have achieved the NCEA level 1 Literacy and Numeracy requirements.

Find out more about the NCEA levels and certificate requirements

  • You must be medically fit for service.
  • Colour perception restrictions may apply.

There are strict citizenship and security requirements to gain the required CV security clearance for this trade.

Find out if you’re eligible here.

There may be a return of service period for this trade.

Please contact our 0800 number or talk to your Candidate Experience Facilitator for more information.


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